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Brand Name : Qilequ
Model Number : Yichuang Instant Cake Gel
Certification : ISO
Place of Origin : Guangdong, China
MOQ : 1mt
Price : Please contact sales person
Payment Terms : Please contact sales person
Delivery Time : 7 to 14 days
Packaging Details : 8kg*2/carton
Product Name : Bakery Ingredient
Appearance : Waxy gel
Certificate : HACCP ISO Halal
Color : White to yellowish
Functions : Anti-ageing
Usage : Chiffon cakes etc.
Packaging : 1 barrel of 10 kg
Industrial Bakery Ingredient Instant Cake Emulsifier Good Improver For Cake And Pastry
Decription:
Yichuang® Instant Cake Emulsifier selects high-quality raw materials, It research and development by Cardlo, used in average and top grade sponge cakes , SP cake emulsifier can reduces the produce time, provides moist taste and pure aroma for cakes, has excellence performance in produce ,stability ,emulsifier, also can extend the shelf life.
Product functions:
Product Description
Appearance: Fine powder, slightly caking is allowed
Color: White to yellowish
Taste: No unpleasant odor
Specification
Loss on drying (%) | ≤20 |
Pb (as pb,mg/kg) | ≤2 |
Aesenic(as As,mg/kg) | ≤2 |
Ingredients
Acetylated distarch adipate, sorbitol, sugar, xanthan gum, sodium hydrogen carbonate, Sodium Acid Pyrophosphate, guar gum, monometallic sodium orthophosphate, xylanase, amylase
Application method
Add with flour.
Suggested dosage
3% of flour.
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Industrial Bakery Ingredient Instant Cake Emulsifier Good Improver For Cake And Pastry 10kg Images |